Roger’s Diner in Mill Spring, North Carolina is that kind of magical food oasis. The neon sign cuts through the evening darkness like an electric promise of culinary delight, its vibrant green and ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Don’t get it twisted: There’s a ...

If you’re looking for somewhere where you’ll have no shortage of choices, you’re in luck because the city is awash with exclusively vegetarian restaurants. They range from those that specialize in ...

Many of Guy Fieri’s most famous recipes are decidedly not plant-based. There’s the Mac Daddy Mac n’ Cheese, for example, or the Bacon Mac n’ Cheese Burger, or the Italian Meatball Sliders. But amongst ...

This smoky, stacked vegan burger proves you don’t need meat to satisfy even the toughest skeptics at the table. Burgers are more than food—they’re identity. They’re shorthand for comfort, celebration, ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Editor’s Note: If you’ve cooked this beloved ...

Get ready to sink your teeth into the top 10 best burger recipes that have dominated the culinary scene over the past decade! From juicy beef patties to mouthwatering veggie options, this collection ...

If you have been looking for a plant-based beef substitute, these Beyond Burger patties might be able to satisfy your cravings. Pamela is a freelance food and travel writer based in Astoria, Queens.

When Meta Burger announced its impending closure last weekend, hundreds in the local vegan community expressed their sadness on social media. One user questioned, “Why can’t vegan restaurants survive ...