Maple syrup adds texture, depth, and structure that sugar can’t. Bartenders and whiskey makers explain how to balance it, what to pair it with, and the mistakes to avoid.

Blanton’s Single Barrel is one of the most sought-after bourbons in America. It is also one of the hardest to find at its ...

New evidence suggests the neon-red rum classic may have originated far from Bourbon Street—possibly at a lakeside resort in Wisconsin’s North Woods.

The latest Red Label release blends 12- to 15-year-old bourbons before finishing them in slow-toasted American oak for added depth and nuance.

Under an agreement with Pabst, Jack Daniel’s had expanded its flavored malt beverage line, Jack Daniel’s Country Cocktails and introduced new versions. Now that is ending and the line is moving ...

Country artists like Chris Stapleton and Midland talk about drinking songs in country music and how a decline in consumption ...

Onyx & Amber’s Copper Buffalo American Light Whiskey Double Oaked has earned Best American-Style Whiskey at the 2026 World Whiskies Awards. The 18-year-old whiskey, bottled at 143.5 proof, was ...

Planning to host a Holi party? From refreshing daytime beers to limited-edition Indian single malts for the evening, here are the best whisky and beer picks to elevate your celebration.

Following devastating cuts to their federal funding, Nashville PBS is pushing forward to continue serving Middle Tennessee.

There have never been more bottles of quality bourbon on the market. We’ve consulted with bartenders from across the country ...

The Paper Plane — a straightforward box-step of a recipe made with precisely equal proportion of four ingredients — may be ...