If you want a single word that captures Osaka’s approach to food, try kuiadore – eat until you’re broke. Yes, Tokyo has more ...

From seaside cocktails in Goa to alfresco kitchens in Delhi, winter brings out the country’s finest open-air dining rooms ...

Like the sandwich, skewered meat shows up in some iteration in nearly every cuisine around the world. Whether your meat cravings take the form of churrasco, yakitori, shawarma, al pastor, döner, ...

For a quick and easy barbecue-style dinner, I prepared these flavorful pork kebabs under the broiler instead of on the grill. They cook in just minutes but still deliver that deliciously charred taste ...

CC0 Usage Conditions ApplyClick for more information. In 1972, Levon Avdoyan moved from the United States to what was then Soviet Armenia to study for his Ph.D. in the country’s repository of ancient ...

Everything tastes better on a stick and these delicious pork kebabs are no exception! Lean, tender cubes of pork get plenty of flavor from a tangy cilantro-lime marinade. Meat and accompanying ...

Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the very best of everything the ...

There's something about eating kebabs, no matter what time of year it is, that instantly gives me that easy, breezy sun-and-fun feeling. And let's face it, you can grill year-round — outdoors on your ...

Curious about Russian Christmas food recipes? Russian Christmas dishes are a unique blend of rich flavors and festive traditions. If you’re looking to try something different this holiday season, I’ve ...