Discover California bakeries where the sourdough alone is worth the trip, offering fresh loaves and rich, signature flavors.

Nothing beats a grilled cheese and tomato soup, but it never hurts to branch out. These pairings boast intriguing flavors and ...

During the first two hours I opened it every 30 minutes and performed my usual stretch and folds. The proving guide gives a ...

Bernhard’s German Bakery & Deli in Marietta creates exactly this kind of bread epiphany, hiding in plain sight among the suburban sprawl of metro Atlanta. The modest storefront might not catch your ...

German bread”–is renowned worldwide for its variety. But which of the thousands of different types can compete in terms of ...

What is bread? You likely don't have to think for long, and whether you're hungry for a slice of sourdough or craving ...

At 9:30 a.m. on a Saturday, the Kalamata olive bread is gone, but there are still olive rolls; cranberry-nut loaves and rolls ...

For people with diabetes, diet is critical part of life in maintaining blood glucose levels. This diet restricts one from many food items and bread is one of them. However, there are several types of ...

Cara goes to learn all about sourdough bread baking, proofing, sourdough culture and the useful tools to create a boule that is worth all the effort. Like half of us (according to Google) during the ...

Is sourdough or whole wheat healthier? Learn which bread offers more fiber, easier digestion, and better nutrition—plus the case for which to choose.

Whole wheat delivers the most fiber and classic whole-grain nutrients for everyday eating. Sourdough’s fermentation can aid digestion, boost mineral absorption, and lower glycemic impact. The best ...