Opened one too many cans of tuna and are now saddled with leftovers? The tinned fish won't last forever, but it will keep for ...

It seems like only yesterday we were basking in the summer sun, and now the days are shorter, the air is crisp and the warmth of the kitchen is the coziest place to be. But what’s cozier — or perhaps ...

When Chef Dani García was a young kid growing up in Southern Spain, watching the dubbed version of Melrose Place on TV and dreaming of Hollywood, if someone had told him he’d open a stunning ...

The French word “Croquette” means “To crunch.” Croquettes are small cylindrical-shaped food rolls that are coated in breadcrumbs and deep-fried. These croquettes are fluffy and buttery on the inside ...

Tuna is awash in helpful nutrients like iron and omega-3 fatty acids—not to mention delicious in sushi, salads, and sandwiches—but it is also known for one ingredient that’s not so beneficial: mercury ...

Preheat your skillet or griddle to 350 F. In a medium mixing bowl, thoroughly combine the ham, cheese, mayonnaise, green onion, eggs, mustard, garlic, and black pepper. Add the breadcrumbs to bind the ...

Canned tuna sold under multiple labels are being recalled, according to the FDA. Here's what you need to know. Tri-Union Seafoods is voluntarily recalling select lots of canned tuna products sold ...

Croquettes are a deep-fried roll with a soft inner layer, often filled with vegetables, meats & leftover foods, surrounded by a crispy outer layer. Interested in trying your hand at cooking croquettes ...

Tom has a Master's degree in Journalism. His editorial work covers anything from archaeology and the environment to technology and culture. Tom has a Master's degree in Journalism. His editorial work ...