FrieslandCampina, the Dutch dairy cooperative, has decided to discontinue its investment in precision fermentation, a ...

Juicy Marbles, known for its plant-based whole cuts, has launched Kinda Salmon, marking its second product in the new "Juicy ...

Royal Tempeh, a brand under Jans Enterprises Corp, has obtained USDA Organic certification for its range of tempeh products.

Alex Crisp of Future of Foods Interviews speaks to Sajeev Mohankumar from the FAIRR Initiative to understand better how ...

The international business webtalk series ‘update’ discusses the most pressing issues of the ongoing protein transition.

Informa Markets is preparing to host Fi India, claimed to be the country's leading food ingredients event, from September 3-5 ...

Indian biotech startup Biokraft Foods is set to host what is claimed to be the country's first cultivated chicken cook-off.

A new systematic review published in the journal Nutrients aims to determine how "flexitarian" dietary patterns are defined, ...

In this podcast series, Alex Shandrovsky interviews investors about benchmarks for funding Alt Proteins in 2025 and uncovers the investment playbooks of ...

New Square insights show that tipping is falling, and quick service restaurants maintain the strongest margins.

A new study published in the journal Future Foods has explored the use of upcycled agricultural waste in cultivated meat ...

In an update to its sustainability report, Dutch retailer Albert Heijn has publicly disclosed its methane emissions for the ...