Jungbunzlauer has enhanced its texturants portfolio with the launch of TayaGel LA, a bio-based, naturally occurring gelling, ...

QUINCY, MASS. — Bay State Milling Co. is closing its Woodland, Calif., facility, a strategic effort to optimize its ...

MIAMI — Jonathan Fitzpatrick will join Subway as chief executive officer, effective July 28. He has more than 20 years of ...

Vilore Foods has added Tia Lupita Foods, a startup that manufactures hot sauces, grain-free cactus tortilla chips and Mexican ...

Pepsi Prebiotic Cola. The functional soda is formulated with 3 grams of prebiotic fiber and sweetened with cane sugar, and each 12-oz serving contains 30 calories and 5 grams of sugar. Pepsi Prebiotic ...

Brown added that this type of AI combining knowledge of food chemistry and consumer data to predict successful flavor ...

JANESVILLE, WIS. — GEA has opened its second global Center of Excellence to scale the production of alternative meat proteins ...

With the recent color bans in formulations, Innophos is following suit to reassure consumers’ concerns with the launch of ...

With over a century of expertise and a forward-thinking team of culinologists, flavor chemists, and food scientists, Wixon ...

King’s Hawaiian is planning to invest approximately $54 million to expand its 150,000-square-foot facility in Oakwood, Ga. As part of the expansion, King’s Hawaiian said it plans to add a new ...

Sensient Flavors & Extracts has launched a portfolio of natural flavors developed through biotransformation called BioSymphony. Sensient Flavors & Extracts said BioSymphony, which uses ingredients ...

Both Tahiri and Hahn applauded MAHA’s objective to address obesity and chronic disease but lamented the new Department of Health and Human Services’ approach of focusing on ultra-processed foods and ...