HOW TO COOK BURONG HIPON | FERMENTED RICE WITH SHRIMP | CINDYLICIOUS
2:55
YouTubeCindy Canlas
HOW TO COOK BURONG HIPON | FERMENTED RICE WITH SHRIMP | CINDYLICIOUS
My own version of Burong hipon Ingredients: fermented rice with shrimp 1/4 kg shrimp 2 1/2 tbsp of salt 2 tbsp. of sugar 1 tbsp. of vinegar 3 cups of cooked rice *ferment for 10days After fermentation garlic onion tomatos ginger Thank you for watching and please don't forget to SUBCRIBE!
135 viewsJun 12, 2020
Burong isda Fermentation Process
Aminin natin, ‘pag taga-Pampanga ka, hindi talaga kumpleto ang hapag-kainan kung walang BURO! Alam nating marami ang naninibago sa amoy nito, pero para sa ating mga certified na mahilig sa Buro? Ito ang ultimate pampagana! Isipin mo: ginisang buro sa maraming kamatis, kapartner ng inihaw na isda at sari-saring gulay... naku, siguradong mapapakamay at mapapa-unli rice ka talaga! 🤤 Para sa ating unang episode ng PROJECT NORTH, dinalayo natin ang bayan ng Candaba, Pampanga para bisitahin ang isang
11:00
Aminin natin, ‘pag taga-Pampanga ka, hindi talaga kumpleto ang hapag-kainan kung walang BURO! Alam nating marami ang naninibago sa amoy nito, pero para sa ating mga certified na mahilig sa Buro? Ito ang ultimate pampagana! Isipin mo: ginisang buro sa maraming kamatis, kapartner ng inihaw na isda at sari-saring gulay... naku, siguradong mapapakamay at mapapa-unli rice ka talaga! 🤤 Para sa ating unang episode ng PROJECT NORTH, dinalayo natin ang bayan ng Candaba, Pampanga para bisitahin ang isang
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