🥘 A vibrant Paella Mixta loaded with seafood, chicken, and fragrant Spanish rice — colourful, comforting, and perfect for a hearty meal! 😋✨ Host: Nick Saraf Paella Mixta Ingredients Prawns Basa Fish Spanish olive oil chorizo chopped garlic chopped onion butter beans french beans chopped red chili pepper green peas sweet paprika powder saffron Tomato Puree White wine 2 cups of chicken stock chopped rosemary salt 4 cups of arborio rice Copyrights: REPL #GetCurried #PaellaMixta #SpanishCuisine #R

Sharing our version of paella ( paella mixta ) made with a combination of seafoods and meat. I hope you give it a try! Vamos a comer! INGREDIENTS: - 1/4kg cuttlefish, cleaned and sliced - 1/4kg tiger prawns - 3 pieces cray fish ( you can add more if you want ) - 1/2kg salchichas - 1/4kg pork ribs, seasoned and boiled - 1/4kg chicken wings, seasoned and boiled - 2 large onions, finely chopped - 3 cloves garlic, finely chopped - 1 large red bell pepper, chopped - 1/4kg flat beans, chopped and boil

Vamos a cocinar Paella Mixta🇪🇸 - Tara luto tayo ng Mixed Paella #chefmarky #gripostock #aroundtheworldin80dishess2 #foodieph #chefsplateform #easyrecipes #foodporn #paella #chefsplate #easyrecipes #easycooking #foodies #foodielife #foodie #foodph #foodieph #paella #fbreels #fbreelsvideo #fbreelsviral | Chef Marky