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How to cook pork katsu curry recipe that is Filipino style. Pork katsu or tonkatsu is fried pork with breading but we will make this special by adding curry sauce to add more flavor. If you do not like pork katsu curry, you can also replace it with chicken. Ingredients: 4 Pieces Porkchop All purpose flour Bread Crumbs Eggs Spanish Paprika Salt Black Pepper Sauce: 1 Piece Carrots 1 Piece Potato 1 Piece Chicken Cubes 1 Tablespoon Curry Powder 2 Cups Water 1 Tablespoon Butter Garlic Granulated Onio
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